Explore My Past Work
I’ve worked with teams across the globe to help bring culinary excellence and nothing less to their businesses.
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Past Clients
Culinary Consulting
In this specialized service, Asimakis Chaniotis Culinary Consulting focuses on training your culinary teams to not only meet but exceed Gross Profit (GP) targets. We delve into effective food cost management strategies, ensuring that your business operates with financial efficiency.
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Culinary Consulting
At Asimakis Chaniotis Culinary Consulting, our comprehensive services encompass a spectrum of offerings designed to elevate your culinary enterprise. From Michelin-starred culinary expertise to acclaimed business consultancy, we specialize in refining every aspect of your establishment. Our services include intensive team training, merging culinary finesse with exceptional service standards. Whether you’re a fine dining establishment or exploring the world of street food, we tailor our approach to suit your unique needs. Expect a holistic transformation as we collaborate closely to upgrade your services, implement innovative strategies, and infuse your business with the passion and precision it deserves. Our commitment is to turn your culinary venture into a beacon of excellence, realizing the full potential of your aspirations.
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Culinary Team Empowerment
In this specialized service, Asimakis Chaniotis Culinary Consulting focuses on training your culinary teams to not only meet but exceed Gross Profit (GP) targets. We delve into effective food cost management strategies, ensuring that your business operates with financial efficiency.
Read The Story
Culinary Consulting
At Asimakis Chaniotis Culinary Consulting, our comprehensive services encompass a spectrum of offerings designed to elevate your culinary enterprise. From Michelin-starred culinary expertise to acclaimed business consultancy, we specialize in refining every aspect of your establishment.
Read The Storyexplore my culinary consulting services
What do my
restaurant clients say?
“Executive chef Asimakis Chaniotis’ dishes are intricate, multi-layered and distil classic flavours into genuinely fun and surprising ideas.
Square Meal
www.squaremeal.co.uk
“Asimakis Chaniotis is the youngest Michelin star chef in London and the first Greek outside of his native country to receive this prestigious accolade
Luxury Lifestyle
www.luxurylifestylemag.co.uk
“Asimakis has always sought to deliver an exceptionally memorable experience for his customers – a desire awarded when he received his first Michelin Star by the age of 28.
Greeka
www.greeka.com
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